- Item Name
- KAI
- Item No.
- AB5440
- Product Size(CM)
- 30.5 × 4.3 × 1.7cm Blade length: 180mm
- Product Materials
- Blade = high carbon tentless steel steel, base: stainless steel (combined base), middle child / main pattern = laminated reinforced wood (tea)
- Keywords
- Beef Kitchen Knife Seki Son Rokuseki City Kaishin Kitchen Cooking Ess
- More Detail
- [Laminated reinforced wood handle]
Uses a laminated reinforced wood handle that is luxurious and has excellent strength. Special processing is applied to natural wood to make it resistant to water while taking advantage of the goodness of the wood.
[Specifications]
The blade has excellent robustness and is well-balanced so that you won't get tired even after using it for a long time.
[Three-stage grinding process]
A unique grinding process that reduces cutting resistance to ingredients. By smoothing the edges (corners) created after sharpening with a polishing process, cutting food is improved and sharpness is achieved.
["Suki" processing]
The ideal clam shape is achieved by applying a thinning blade (new SE processing) to a thinner blade (UL processing). Cutting resistance is reduced and sharpness is improved.
Made In Japan