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FANCL Internal Body Fat-Support (Quantity for About 15 Days) 60 Capsules

FANCL Internal Body Fat-Support 60 Capsules, Reduce Weight Body Stomach Fat Diet Japanese Supplement


Item Name
Brand Name
Naishi Support
Product Size
60 Capsules?(Quantity for About 15 Days)
Symptoms Keywords
This product contains live bifidobacteria BB536 (B. longum), B-3 (B. breve), and N-acetylglucosamine, improving the intestinal environment and helps to reduce weight and body fat. Has the ability to improve BMI. Suitable for those who are obese and have a high BMI, or those who are concerned about stomach fat.
Product Details
Functional supplementary food that works on body weight and body fat for people with high BMI and those who are obese. Live bifidobacteria BB536 (B.longum), B-3 (B.breve), and N-acetylglucosamine combination. For those who are obese, it helps to improve the intestinal environment.
Do not exceed indicated recommended daily intake.
Stop using in case of unexpected reaction or illness.
A list of 27 allergens/specific raw materials is printed on the package label. Confirm the ingredients before consuming to avoid unwanted reactions.
Consult a doctor before using if you are pregnant or undergoing medical treatment.
Supplements are foods and are appropriate for intake at any time. For optimal digestion and absorption, take after meals. Intake recommendations at other times are noted above if applicable.
Eat a balanced diet including grains, proteins and vegetables.
Usage / Dose
daily intake (4 tablets).
Take with water or lukewarm water without chewing.
Although folic acid aids healthy growth and development of fetus, there is no benefit to taking a higher dose.
If you have food allergies, confirm the ingredients before consuming to avoid unwanted reactions.
Consuming a large quantity of this product does not cure disease or promote health. Please follow the recommended daily intake.
N-acetylglucosamine (including shrimp and crab) Edible eggshell flour (including eggs) Processed oil and fat Milk protein digest (including milk components) Starch Bifidobacteria powder Hydroxypropyl methylcellulose Hydroxypropylcellulose Calcium stearate Sodium alginate Fine silicon dioxide Gelling agent (gellan gum) Calcium carbonate Calcium phosphate
Precautions for storage and handling
Store in a cool and dry place. Avoid direct sunlight, high temperatures and high humidity.
Keep out of the reach of children.
Keep the package tightly closed and consume promptly after opening.