- Item Name
- KAI
- Product Size
- Approx34.5×3.3×2cm
- Product Weight(g)
- Approx 168g
- Product Materials
- Blade body: single layer stainless steel material (blade material: molybdenum vanadium stainless steel cutter steel, blade shape/single edge), handle: 18-8 stainless steel
- More Detail
- This sashimi knife is recommended for families who often prepare fish and for those who like sashimi.
The blade is long and narrow, making it difficult to break the fibers of the fish when cutting.
It is also useful when preparing sashimi as it allows you to create beautiful cuts.
Perfect for those whose hobby is fishing and who like to handle the fish they catch by themselves.
The design makes it easy to hold and the handle is easy to hold and handle.
The blade and handle are integrated, making it easy to clean after use.
As it is made entirely of stainless steel, it is rust resistant and easy to maintain, so you can use it for a long time.
Made In Japan