- Item Name
- Tosa cutlery
- Product Size(CM)
- Approx 5.5×32×2.3 cm, (total length) Approx 32 cm, (blade width) Approx 5 cm, (blade length) Approx 16.5 cm
- Product Weight(g)
- Approx 184g
- Product Materials
- Iron, Aogami Super Steel
- Product Introduction
- Tosa cutlery has a history of 400 years
While inheriting the secret free forging (all shapes are created through experience) born from the Japanese sword making technique, we have created "ease of use" that fits the lives of ordinary people. Aogami Super Steel, a steel material that is an improved version of the traditional steel used in Japanese swords, is harder, less likely to chip, and retains its sharpness. Excellent sex too!
Because it is a black hammered finish, the ruggedness of the black oxide film created by quenching is attractive, and it is less likely to rust than a polished finish.
Because it is double-edged, The blade cuts straight and is easy to use, and there is no distinction between right-handed and left-handed people.
Since it is a split knife made of iron with steel, there is no resistance to food unlike those with a stainless steel exterior. , it bites into the skin without having to use any force
A knife specifically designed for vegetables with a thin blade that can be used for a wide range of purposes such as peeling, chopping, chopping, and peeling wigs
The walnut pattern is heavy and hard, resistant to impact, has strength and tenacity, and is recommended for professional chefs as it does not distort easily
Illustrated package of Harataira
*The blade edge is made of steel, which is prone to rust, so please remove dirt and wipe off moisture after use
Blade length: 165 mm
Blade structure: double edged
Made In Japan