- Volume / Size
- 60 bags
- Description
- Contains two types of lactic acid bacteria, active enzymes, and oligosaccharides.
A smooth and delicious green juice with no unpleasant taste or smell
No preservatives or coloring added - Storage & Handling
- Please follow the recommended daily intake amount.
Depending on your constitution and physical condition, it may not be suitable for you. In that case, please stop using it.
Consult your doctor if you are taking remedy (particularly blood clotting inhibitors), have a restricted intake of vitamin K, or are visiting the hospital.
Please keep out of reach of children.
Since barley grass is a natural product, the color and flavor may vary depending on the harvest time, but this does not affect the quality.
A balanced diet is based on staple foods, main dishes, and side dishes. - Ingredients
- Barley grass powder (from Kyushu), chicory-derived oligosaccharide, grain fermented extract powder (contains wheat), sporulating lactic acid bacteria powder, mulberry leaf powder, yeast extract, sterilized lactic acid bacteria powder (contains milk ingredients)
[Nutritional ingredients]
(per bag (3g))
Energy: 7.8 to 12 kcal, Protein: 0.25 to 0.65 g, Fat: 0.03 to 0.13 g, Carbohydrate: 2.2 g, Carbohydrates: 1.4 g, Dietary fiber: 0.5 to 1.3 g, Salt equivalent: 0.0009 to 0.006 g, Vitamin B1: 0.003 to 0.02 mg , Vitamin B2...0.01-0.049mg, Vitamin E...0.01-0.19mg, Vitamin K...19-81μg, Folic acid...1-19μg, Calcium...3-11mg, Magnesium...0.9-5.0mg, Iron...0.004-0.6mg, Potassium...13-138mg
(Contains at the time of manufacturing, per bag (3g))
Spore-forming lactic acid bacteria powder...20mg (equivalent to 100 million lactic acid bacteria)
Sterilized lactic acid bacteria powder...6mg (equivalent to 30 billion lactic acid bacteria)
Fermented grain extract...10mg
Chicory-derived oligosaccharide (as fructooligosaccharide)...1000mg - Country of Origin
- Japan
- Manufacturer
- asahi group foods
Asahi Group Head Office Building, 1-23-1 Azumabashi, Sumida-ku, Tokyo 130-8602 - Distributor
- asahi group foods